Taste our regional products, the basis of the slow food principle
You want something special, something that is fair, traditional and pure! That is the Slow Food principle; the food must taste good and be produced without damage to the environment and animal welfare. In Ootmarsum-Dinkelland you will find many addresses. We have listed some of them for you.
Kaamps Estate
Farm, cheese-making facility, specialty store & brasserie. At Kaamps the Nijland family lovingly looks after their 180 cows and produces dairy products and cheese from the day-fresh milk themselves.
Shiitake company Masselink
Shiitake mushroom nursery Masselink is specialized in the cultivation of the mushroom shiitake in an organic way. This healthy and very tasty mushroom is grown in a special way.
Erfgoed Bossem
On the century-old farmyard, Dennis and Annette take care of their Brandrode cattle with love and devotion and are happy to receive guests to eat with them, stay with them and enjoy the beautiful coulisse landscape of northeast Twente, the country estate of the Netherlands.
Erve Kuiper
Erve Kuiper offers fun and entertainment. There is plenty to do for young and old at the educational family farm. Discover the possibilities on the farm. Also the place where the tastiest ice cream in Europe is made!
Pieck Fijn Patisserie
A small nostalgic shop in the heart of Ootmarsum. The Gouden Kruimel (The Golden Crumb) is a fine combination of tasty coffee, tea, cappuccino & High-Tea, a nice place for tailor-made workshops and a shop with freshly baked cookies, handmade chocolates and bonbons and original artisan birthday cakes to order.
Farm 'Erve Elferman'
Erve Elferman is a beef cattle farm located in the valley of the Dinkel, one of the last meandering rivers in the Netherlands.
Othmar beer
The brewery only brews according to the German "Reinheitsgebot", which creates natural beers. A copper brewhouse with a capacity of 20 hectoliters and a professional filling and labeling line ensure that craft beers are produced in a professional manner.
Distillery Sculte
Located in the former monastery of Maria Ad Fontes, stoker / owner Gerard Velthuis and his daughter Evelien are busy every day to express their passion and dedication. The rustic environment is a rich breeding ground for Twentse Whiskey and the many fruit distillates that are distilled here in the traditional way.
Heisterkamp Wijnkopers
At the wine bar you can get acquainted with the extensive wine range. A few times a year you can taste different wines extensively and determine your choice of wine in peace.
Erfgoed Bossem
On the century-old farmyard, Dennis and Annette take care of their Brandrode cattle with love and devotion and are happy to receive guests to eat with them, stay with them and enjoy the beautiful coulisse landscape of northeast Twente, the country estate of the Netherlands.
