1. Taste our regional products, the basis of the slow food principle

    You want something special, something that is fair, traditional and pure! That is the Slow Food principle; the food must taste good and be produced without damage to the environment and animal welfare. In Ootmarsum-Dinkelland you will find many addresses. We have listed some of them for you.

  2. Kaamps Estate

    Farm, cheese-making facility, specialty store & brasserie. At Kaamps the Nijland family lovingly looks after their 180 cows and produces dairy products and cheese from the day-fresh milk themselves.

  3. Shiitake company Masselink

    Shiitake mushroom nursery Masselink is specialized in the cultivation of the mushroom shiitake in an organic way. This healthy and very tasty mushroom is grown in a special way.

  4. Erfgoed Bossem

    On the farmyard they take care of the cattle with love and dedication and they are happy to receive guests to eat with them, stay and enjoy the beautiful scenery of Northeast Twente. Enjoy the 'table d'hôte' with other guests every saturday evening.

  5. Erve Kuiper

    Erve Kuiper offers fun and entertainment. There is plenty to do for young and old at the educational family farm. Discover the possibilities on the farm. Also the place where the tastiest ice cream in Europe is made!

  6. Pieck Fijn Patisserie

    A small nostalgic shop in the heart of Ootmarsum. The Gouden Kruimel (The Golden Crumb) is a fine combination of tasty coffee, tea, cappuccino & High-Tea, a nice place for tailor-made workshops and a shop with freshly baked cookies, handmade chocolates and bonbons and original artisan birthday cakes to order.

  7. English'Garden

    In the heart of Ootmarsum is a beautiful monumental building in the park 'Engels'Tuin' English Garden, where you can enjoy traditional lunches and products.

  8. Farm 'Erve Elferman'

    Erve Elferman is a beef cattle farm located in the valley of the Dinkel, one of the last meandering rivers in the Netherlands.

  9. Othmar beer

    The brewery only brews according to the German "Reinheitsgebot", which creates natural beers. A copper brewhouse with a capacity of 20 hectoliters and a professional filling and labeling line ensure that craft beers are produced in a professional manner.

  10. Distillery Sculte

    Located in the former monastery of Maria Ad Fontes, stoker / owner Gerard Velthuis and his daughter Evelien are busy every day to express their passion and dedication. The rustic environment is a rich breeding ground for Twentse Whiskey and the many fruit distillates that are distilled here in the traditional way.

  11. IJsboerderij de Bölte

    Our ice cream is composed of purely natural ingredients and consists of more than 500 flavors! Our ice cream is freshly prepared every day and only with fruits, vegetables and seasonal ingredients.

  12. Heisterkamp Wijnkopers

    At the wine bar you can get acquainted with the extensive wine range. A few times a year you can taste different wines extensively and determine your choice of wine in peace.

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